Shrimps with garlic, feta and tomatoes

ingredients

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150g shrimps
100g tomatoes
50g feta
A small clove of garlic
30g onion
5g olive oil
Spices: parsley, pepper, garlic, garlic, onion, herbs

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Procedure to follow

Preheat your oven to 200°.

Cut the feta and tomatoes into small cubes.

Place the prawns in a small casserole dish and add the other ingredients.

Spice everything up and drizzle with a little bit of olive oil, then gently mix everything together.

Bake everything for about fifteen minutes.

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Calories and macros

363 kcal, 40 g protein, 9 g carbohydrates, 18 g fat - fiber: 2 g

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